Fried Rice

Ingredients:
3 cloves garlic, minced
1 small-sized onion, sliced
1 pc hotdog, sliced diagonally
2 tbsp. soy sauce
2 tbsp. cooking oil
3 stalks of young onion, chopped
5 cups of leftover rice
fried and scrambled egg
sliced into strips

Procedure:
1. Mash leftover rice. Add soy sauce, mix, and set aside.
2. Saute garlic, onion and hotdog.
3. Add leftover rice and cook over low fire, tossing once in a while.
4. Add sliced scrambled egg. Toss.
5. Cook for a few minutes.
6. Sprinkle chopped young onions when done.
7. Serve while hot.